May 8, 2015

SPAGHETTI IN A CAN ll


Spicy Beef Ravioli - Now This I am Excited about. AND its not Spicy at all, let me wait for the kick at the end which sometimes happens,... OK there is just enough that I would think something was wrong if it was regular Beef Ravioli, this definitely works taking into consideration the taste buds of America and what they consider HOT. You can always make it hotter yourself with some Hot Sauce or Red Pepper Flakes, odd thing is I never considered doing that myself with Canned Pasta.











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