October 11, 2015

FOOD DAY ll - 2015


An Unusually Long and Contorted Noodle.

Just under a year has passed and FOOD DAY TWO loomed and reared its Delicious head so we most willingly did sally forth with dreams of Delectable Delights.

Christina, Maria, Frank and I had a most Digestable afternoon.


Lioni's sporting a Frank (A.O.F)


Fetching my Prosciutto Balls.


No words for this.

It's Bread, Wait its Not, OH MY GOD

That Bowling Ball IT'S MY WIFE !!!.


Maria sporting a Villabate with a baby on board.


We got some Fresh Out Of The Oven (O.O.T.O) at Da Vinci this time and just like always, PIZZA Heaven. Absolutely Perfect but Silver Star loomed on the horizon so I shared a Square with Christina and Frank being the trooper he is had a Slice and half Square, Well it is Food Day isn't it.

BROOKLYN BABY.


Silver Star sporting a Frank (A.O.F.)


And The Stars Aligned.


Maria had Shrimp Mei Fun Combination which comes with Egg Roll and choice of Rice and Soup, in this case it was Pork Fried Rice (beyond compare) and Wonton Soup (also beyond compare) and they also applied us with utensils to consume Foodage with.


The crowning Glory (I shall never order this again).

Beef & Tomato. 

This has been glaring at me on the Menu for Decades and I became Quite Intrigued and it tasted Exactly what it was called, it tasted like Beef & Tomato (in Gravy) and that my friends is that. 

Quite bland for my taste. With many other things to offer on the Vast Menu this was a loser. I added some Soy Sauce and took 4/4th's of it home as a Leftover ragamuffin.


Speaking of Leftovers.

Frank is a wise man who knows the deal.

We also Love the band RUSH.


Check out his Plate(s) (pictured above)

Wonton Soup (of which we know Silver Star Rules at) flanked by Shrimp (don't know what happened to the Mei Fun) with a pair of Dim Sum (kill me now, so good) with a Leftover Egg Roll (which I hope was baked as opposed to microwaved) and half of #44 - Paul Sorvino (Broccoli Rabe and Sausage) from Lioni's who don't Eff around. Eleven American Bucks.


And just to chuck it in as they say I made some Delicious Ravioli from Pastosa the night before for Christina and I.


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